Nice Roads In New Mexico, With A Crazy Finale
Lunch time in Quemado.
Leaving Silver City on Day Four of the RMMRC‘s recent New Mexico trip we enjoyed the benefits of taking a different route than planned the day before. In addition to enjoying the fabulous US 191, which we would have missed entirely, we now rode north on US 180, the route we would have been backtracking on if we had not taken US 191. So now it was a new road, not a repeat.
And make no mistake, US 180 is a very nice road, going through some really nice terrain. The day before, when the decision was made to take 191 I was displeased because I knew what a nice road we were missing, while not suspecting what a great road we had in store.
We headed north, through Buckhorn, Alma, to Rancho Grande Estates, where we turned east on NM 12, to Apache Creek, where we turned north on NM 32, to Quemado. The last time I had been on this road was in 2018 when the OFMC was on what I dubbed “the Chipseal Tour.” At that time this entire 38-mile stretch was being chip-sealed and that was really about all we paid attention to. This time it was just smooth road and I got to enjoy the road and the country. And like the run up US 180, it was a nice road to ride.
We got to Quemado and figured it was time for lunch and gas. One question we’d had earlier was whether we might like to go a little further east on US 60 to a place called Pie Town. The main thing going on in that town is that they sell pie. How inviting is that? The problem would have been that it is another 20 or so miles out of our way, which would have made it a nearly 40-mile side trip, just for lunch. Did we want to do that? Plus, the sky was looking pretty threatening. We had decided we would put off any decision until we got to Quemado.
So we got to Quemado and pulled into the parking lot of a restaurant, which turned out to be closed. Was there another restaurant in town? We weren’t sure. We had noticed a road running northwest out of Pie Town that connected to our route a bit to the north–was that road paved?
Our deliberations were interrupted by a woman who drove over to us and got out. Were we looking for a restaurant? There is a really nice one just up the street past the gas station. And by the way, she owns them both and due to a labor shortage they each close on different days of the week. We asked her about the road out of Pie Town and she said it definitely is not paved and it is a dirt road you really, really do not want to get caught on if it rains–which is what the sky was seriously threatening. We ate at her second place up the street.
After lunch we headed out in a hurry but there was no need for speed–the clouds were going the other way and we stayed completely dry. We took NM 36 north to where it connected with NM 117, which runs northeast through El Malpais National Monument. No surprise that this is a very pretty area, too, and if I had been in the lead we would have stopped at Ventana Arch, a big arch very near the road with a parking area. But I wasn’t and we didn’t.
We reached I-40 four miles east of Grants, our stop for the night. We got gas right there and then had the option of blasting four miles on the interstate to town or taking a four-mile stretch of old Route 66 to town. Most of us chose Route 66. Bad, bad choice.
I didn’t see what happened with the guys ahead of me but just before we got onto that stretch of road I noticed a pilot car parked next to the road. Some construction going on? Immediately ahead it was obvious from the very clear difference in appearance that some work had been done on the road. In another second I knew what the work had been, it was chip seal. And apparently, earlier that day, when the crew got to their stopping point they had just dumped all their remaining gravel right there.
I hit about four inches of completely loose gravel and fish-tailed wildly, struggling to keep the bike up. Charley, behind me, tells me he saw me fish-tailing and at least had some time to prepare but nevertheless found himself fish-tailing wildly, too. After that first part the gravel wasn’t so deep but we had four miles of the stuff to ride through to get to Grants. It was a slow, unsteady ride. I was just glad I was on the V-Strom and not the Concours.
Within minutes of reaching the motel the skies did finally open up. After dodging rain all day we were off the bikes when it finally hit. Nice.
Biker Quote for Today
“Damn, buying that motorcycle was a bad investment,” said no one ever.
Tags: chipseal, kawasaki concours, Pie Town, RMMRC
